Telaseu Korean BBQ & Steakhouse offers a rich menu that masterfully blends authentic Korean flavors with quality ingredients, right in the heart of Oaxaca. Signature dishes like L A Galbi and Bulgogi showcase tender, marinated beef that bursts with traditional seasonings. The Beef Soon Tofu Soup and Sundubu Seafood deliver warm, comforting flavors with silky textures that captivate the palate. Their kimbab rolls and Korean japchae add vibrant, flavorful layers with fresh vegetables and perfectly balanced sauces. For steak lovers, the Filet Mignon and Por Belly shine, expertly prepared to satisfy cravings for tender, juicy meats. Complementing the food is a carefully curated selection of wines, Mezcals, and a variety of flavored Soju—each enhancing the dining experience. The balance between Korean barbecue and steakhouse classics creates a unique fusion, making every visit memorable. Dining here feels like a warm invitation to savor Korean culinary heritage, perfectly adapted for Oaxaca’s vibrant food scene.